Every week we welcome Dale Chef, Bruce Elsworth to chat about his favourite passion - food!
Each episode looks at food in a refreshing way. From its origins, where and when to best use it, nutritional benefits and some great mouthwatering recipe ideas.
Listen each week as we discover a new seasonal favourite or topic subject.
Bruce was Head Chef at The Angel at Hetton, before setting up Elsworth Kitchen with wife, Rebecca. He now runs Elsworth at the Mill a versatile space - a wedding venue, for business meetings and celebrations and they specialise in food masterclasses.