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Elderflower

Friday, 7 June 2024 - 6 minutes

Dales Chef, Bruce Elsworth talks about Elderflower.

Making a presse with freshly foraged Elderflower.

And what else can you do with it? Make a jelly to serve with strawberries and ice-cream.

Have you ever tried deep frying them?

Image: pixabay.com/users/ralphs_fotos-1767157