Friday, 31 May 2024 - 9 minutes
With national Fish and Chips day coming up, Bruce Elsworth looks at this great British culinary tradition.
From its roots as the humble potato and the cod resources around our island waters.
Find out the link with Winston Churchill and Bruce's take on the nation's favourite dish.
As it turns wintry we turn to a hearty breakfast - porridge
The Dales chef investigates these great winter warmers and what to cook with them
From picking to carving, cooking and eating - it's Pumpkin season!