Friday, 7 February 2025 - 8 minutes
Valentines Day is nearly upon us and in this episode of the Dales Chef, Bruce Elsworth gives us some ideas for a Valentines meal at home, plus how things work in restaurants on teh most romantic day of the year.
Start the evening with some bubbles!
From Steaks to Seabass - some great ideas for main couse and a nice light desert. Cheese for nibbles later on. Plus of course chocolate!
Image: Freepik
There's more to fermented foods that pickes!
Its summer and as everyone heads to the coast, what better time to talk about foraging seaweed on the beach.
In this edition we looks at an absolute delight of a desert at this time of year - locally grown Strawberries