Friday, 25 October 2024 - 10 minutes
From apple bobbing to toffee apples, in this episode we look into Halloween customs and sweet treats.
What to do with pumpkins, other than of course carve them! The Dales Chef has some ideas. What about a delicious pumpkin soup with loads of extras?
We talk about Parkin and the perfect tray toffee.
Plus some hearty goodies for these cold dark nights.
Image: Freepik
6:00pm - 10:00pm
Enjoy the music from Dales Radio and keep up to date with the news.
10:00pm - 1:00am
A relaxing finish to the day with music to soothe and ease you to sleep.
1:00am - 6:00am
Enjoy the dark skies of the Dales with music and news through the night.
From picking to carving, cooking and eating - it's Pumpkin season!
We look forward to this years cheese festival here in the Dales
As it starts to get colder we look at that favourite of winter warmers - Soup!