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Vinegar

The Dales Chef

Friday, 5 September 2025 - 12 minutes

In this edition of the Dales Chef, Bruce investigates Vinegar.  From thousands of years ago when the ancient Egyptians used it to preserve to modern day used.

Vinegar can be found in many, many products, but in its simplest form, its a delecacy -  Balsamic Vinegar!  Bruce tells us about the grading of good Balsamic - and it is treated like a fine wine!!

We look at the simplest and best way to make a good vinegarette dressing and dismiss shop-bought balsamic glaze.

And as a surprise for your guest at a dinner party,  try some of the finest Balsamic drizzled over ice cream! They'll love it!

Image: Freepik

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  • Martin Cluderay

    6:00pm - 10:00pm

    Monday Evenings

  • StressBusters

    10:00pm - 1:00am

    A relaxing finish to the day with music to soothe and ease you to sleep

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    1:00am - 6:00am

    Enjoy the dark skies of the Dales with music and news through the night

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